Creamed spinach soup is the perfect comfort food on a cold winter day!

Ingredients:

-1 lb. fresh spinach, washed and chopped -1/2 cup butter -1/2 cup flour -3 cups chicken broth -1 cup milk -Salt and pepper to taste

Instructions:

1. In a large pot, melt the butter over medium heat. Stir in the flour and continue to stir until the mixture is smooth.
2. Slowly add the chicken broth and milk, whisking until well combined. Bring the soup to a simmer and cook for 5 minutes, or until thickened.
3. Add the spinach and cook for 2 minutes, or until wilted. Season with salt and pepper to taste. Serve hot!

This soup is incredibly easy to make and is so delicious everyone will love it!

Ingredients:

-1 lb. ground beef

-1 onion, chopped

-3 cans of diced tomatoes (undrained)

-1 can of red kidney beans (undrained)

-1 can of black beans (undrained)

-2 tablespoons of chili powder

-2 teaspoons of cumin

Instructions:

 1. In a large pot over medium heat, cook the ground beef until browned. Drain off any excess fat. 2. Add the onions and cook until softened. 3. Stir in the diced tomatoes, kidney beans, black beans, chili powder, and cumin. 4. Bring to a simmer and cook for about 10 minutes, or until heated through. 5. Serve hot with shredded cheese and sour cream on top. Enjoy!  

Creamed spinach soup makes a great lunch or dinner option and is perfect for warming you up on a chilly day!

Ingredients

1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced 10 cups chicken or vegetable stock 2 bunches of spinach, washed and roughly chopped 3/4 cup sour cream Salt and pepper, to taste ##Instructions 1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes. 2. Add the stock and bring to a boil. 3. Reduce the heat to low and add the spinach. Cook until wilted, about 3 minutes. 4. Remove from heat and stir in the sour cream. Season with salt and pepper, to taste. Serve hot.

If you're looking for a new soup recipe to try, then this is the one for you!

This delicious soup recipe is perfect for any winter day. It's hearty, warming, and packed with flavor.

Ingredients:

-1 pound of ground beef -1 onion, diced -3 cloves of garlic, minced -1 green pepper, diced -1 can of diced tomatoes -1 can of red kidney beans -1 can of black beans -4 cups of beef broth -2 tablespoons of chili powder -1 tablespoon of cumin -1 tablespoon of oregano -Salt and pepper, to taste

Instructions:

1. In a large pot, brown the ground beef over medium heat. Drain any excess fat and set the beef aside.
2. Add the onions, garlic, and green pepper to the pot and cook until softened.
3. Stir in the diced tomatoes, kidney beans, black beans, beef broth, chili powder, cumin, oregano, salt and pepper. Bring to a boil and then reduce the heat to low and simmer for 30 minutes. 4. Return the beef to the pot and cook until heated through. Serve hot with some crusty bread on the side for dipping. Enjoy!

Creamed spinach soup is definitely a dish that you'll want to add to your regular rotation!

This soup is creamy, flavorful, and healthy. It's perfect for a cold winter day!

Ingredients:

1 lb. spinach 1/2 cup diced onion 3 cloves minced garlic 4 cups vegetable broth 1/2 cup cream salt and pepper to taste

Instructions:

1. In a large pot, sauté onion and garlic in a bit of oil until softened.
2. Add the vegetable broth and spinach, and bring to a boil. Simmer for 10 minutes.
3. Add the cream and season with salt and pepper to taste. Serve hot!